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'I admire Suzanne Trocme's attitudes, words and ideas. I respect and admire that she can see so many things clearly that apparently contradict each other, but which are for me the keys of today's and tomorrow's sensitivity.' - Andree Putman Classic chic is timeless, the interior-design equivalent of the 'little black dress'. And just like the LBD, sophisticated accessories can add drama, whilst natural lines and classic beauty shine through when a space is unadorned. However it's presented, classic chic exudes a sense of quality and durability, unaffected by fashion and fads. Classic chic is a class act. So what distinguishes it, and how can it be created? Suzanne Trocme's fascinating exploration of these questions weaves together analyses of design principles and their practical applications, as well as profiling a selection of exemplary interiors - each a hymn to order, elegance, comfort restraint or drama - from some of the worlds best designers and architects.Classic Chic discusses the principles
Whoever does not visit Paris regularly will never really be elegant. - Honoré de Balzac Paris has always been the home of high fashion. The epicenter of classic chic, whether haute couture or street style, designers and fashion lovers travel from across the world to breathe in the understated and se
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Martin Margiela, known for his avant-garde ideas and cult following, became the arbiter of all things classic French Chic. His ability to apply his unique design process to vastly different fashion houses is the hallmark of a great designer. This new edition of Margiela. The Hermes Years has been pu
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Where we saw people who loved their neighbors, and were kind to man and beast, we might know that was God's mark. --Anna Sewell, Black Beauty Anna Sewell's 1877 classic, Black Beauty , is considered to be one of the foremost works in animal welfare literature and a leading work in the children's pon
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Prepared ahead of time and served piping hot from the oven, or at room temperature so that the flavours can melt, these delicious meals can be assembled individually or in one large dish. With elegant main courses and impressive desserts, through to simple family fare, this work ranges from savoury
