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Foodbloggers are the new secret stars of the international food scene. Very imaginative multi-talents who at best magnificently master an incomparable mixture of cooking, writing, designing, and photographing are behind those surprise-packed web pages. And this is a precise description of Nicole Stich. Her deliciousdays.com blog was voted among the 50 coolest websites in the world by TIME MAGAZINE and inspires readers from all over the globe every day. She has now published her first cookbook delicious days in both German and English. The authentic workshop project, for which the author created not only the texts but also the photos and design, combines her intuitive elegance with effervescent passion and an uncompromising love of detail. Her best and newest recipe ideas can be found in this book, which also includes wonderful stories about friendship and get-togethers, travel fever, and the exuberant love of cooking.
Your Blackstone can do more than you think! Why not take a shortcut and learn seasoned chef tips, unofficial tricks and workarounds that most people take months to learn through trial and error? This unofficial book is perfect for any owner of a Blackstone Flat Top Grill ! This is a book of tips, tr
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Produce life-changing results with 1000 days of delicious intermittent fasting recipes and the step-by-step guide to 16:8, omad, 5:2, alternate-day, and more Intermittent fasting, which involves limiting calories for a predetermined period of time, has gained popularity in recent years. The theory b
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The Pressure Canning Cookbook For Beginners explains the basics, including how to fit the process into your busy life, the equipment you'll need, and step-by-step instructions for pressure canning. With it you will discover the ease of pressure canning, understand the science behind safe food preser
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Sweet, creamy, and cold ice cream sundaes, shakes, floats, ice box cakes, and more, perfect for cooling down on hot summer days. Cooling, delicious, and indulgent are all words that come to mind when ...
