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7,99 lei
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Vezi în magazinLink afiliat: Gizmoo poate primi un comision.
Această carte din seria „Spune-mi ce îți amintești” folosește amintiri despre mâncare și fotografii pentru a ajuta copiii să exploreze trecutul, fiind ideală pentru KS1 și copii până la 7 ani.
When did we first serve meals at regular hours? Why did we begin using individual plates and utensils to eat? When did cuisine become a concept and how did we come to judge food by its method of preparation, manner of consumption, and gastronomic merit? Food: A Culinary History explores culinary evo
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#1 New York Times bestselling author Dr. Mark Hyman sorts through the conflicting research on food to give us the skinny on what to eat. Did you know that eating oatmeal actually isn't a healthy way to start the day? That milk doesn't build bones, and eggs aren't the devil? Even the most health cons
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Part cooking how-to, part guide to changing people's eating habits, "Jamie's Food Revolution" presents a revolutionary concept that asks readers to learn easy, healthy recipes and pass them on.
Bright food, bold flavor. "Only Lady Luck can get a table at Mildreds. It's one of London's coolest vegetarian restaurants." - Time Out "Who needs meat when you get this much flavor?" - Hardens Bursting with clever ideas for feasts with family and friends, as well as for delicious, simple everyday m
