The Traditional Sunday Lunch
Create memorable Sunday lunches with recipes from roasts and casseroles to puddings and pies.


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Nothing beats spending a cozy Sunday in the kitchen, and Sunday Casseroles serves up the perfect afternoon activity. Home cooks searching for new ideas will love these 60 modern recipes using fresh, whole foods—no processed ingredients—while fans of the popular Sunday cookbook series (Sunday Roasts, Sunday Soup, and Sunday Brunch) will clamor for this latest offering featuring dishes designed to look as enticing as they taste, from the savory Sea Scallops Nestled in Piperade to the creamy "Baked" Risotto with its colorful chunks of butternut squash and prosciutto. Easy recipes, beautiful photographs, and mouthwatering results make this cookbook a staple for any kitchen.
Create memorable Sunday lunches with recipes from roasts and casseroles to puddings and pies.

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A mouth-watering selection of classic British pub food for all the family—from Scotch eggs and toad-in-the-hole to sticky toffee pudding. Sample the best of British with this one-stop guide to traditional British pub fare. Pies, roasts, casseroles, and desserts—all the old most popular and tradition

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