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Magazin: anticexlibris.ro/
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'The case Phil makes for canned and frozen food is compelling.' - Waitrose Weekend Nutritious and convenient, canned and frozen food can be used for a wide range of value-for-money recipes. In The Canny Cook, Phil Vickery shows you not only how to spend and waste less, but also cook fast, fuss-free, good-for-you meals that are bursting with flavour. From vegan and vegetarian dishes, to pasta, meat and fish, desserts and healthy snacks, Phil's creative and inspiring recipes are perfect for anyone looking to feed a family using everyday supermarket ingredients.
From the bestselling author of Ask Again, Yes, a novel about the woman known as Typhoid Mary, who becomes, in Keane's assured hands...a sympathetic, complex, and even inspiring character ( O, The Oprah Magazine ). Mary Beth Keane has written a spectacularly bold and intriguing novel about the woman
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The New York Times bestselling author of Big Girl Panties puts a modern twist on My Fair Lady in this funny, romantic confection in which a canny young woman makes over her awkward millionaire client . . . with some hot, sexy, and surprising results. Suffocating in a dead-end marriage, Midwesterner
Food Book of the Year at the 2019 Andre Simon Food and Drink Book Awards The Sunday Times Food Book of the Year 'A masterpiece' - Bee Wilson, The Sunday Times As featured on BBC Radio 4 The Food Programme 'Books of the Year 2018' 'This is an extraordinary piece of food writing, pitch perfect in ever
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