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Heavily illustrated, this guide to cooking fish and shellfish provides detailed information on identifying all the major species and the more unusual ones, be they from the sea, lakes or rivers.
This encyclopedia includes essential information and delicious recipes for every type of fish and shellfish, from well-known varieties such as salmon and cod to unusual shellfish and exotic fish.
The watery habitats of the world are home to a more varied and concentrated array of animal life than anywhere on dry land. This guide contains an explanation of how certain key animal groups have evolved to live and breed within their different environments. The detailed directory section provides
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