Edible North Carolina: A Journey Across a State of Flavor - Marcie Cohen Ferris

Descriere

Ferris, Marcie Cohen: - Marcie Cohen Ferris, author of The Edible South: The Power of Food and the Making of an American Region and Matzoh Ball Gumbo: Culinary Tales of the Jewish South , is professor emerita of American studies at the University of North Carolina at Chapel Hill.