Cărți
Brand: Juliana Armstrong
72,26 lei
Preț anterior: 80,29 lei
Magazin: libris.ro
Vezi în magazinLink afiliat: Gizmoo poate primi un comision.
Armstrong, Juliana: - Juliana Armstrong, a Teacher of Anishnaabemowin Language & Culture first became an artist after growing up watching her Mother and Gokmis crafting. The natural world around her as well as carrying her children during pregnancy have inspired most of her work. With great appreciation for the Ojibway Culture and Language, it is important for her to share her gifts such as art. Raised on Christian Island, she is a member of and resides in Nipissing First Nation, Ontario.
Chief medical officer of Planned Parenthood Hudson Peconic tells the myriad stories of diverse individuals whose abortion experiences bring vital and threatened reproductive rights to life For a long time, when people asked Dr. Meera Shah what she did, she would tell them she was a doctor and leave
The debut cookbook from benny blanco--pop music super-producer, artist, actor on FXX's Dave, and consummate food freak--teaches you everything you need to know about cooking, enjoying life, and throwing the greatest dinner party of all time. Hi, I'm benny blanco. I'm in a television show with my bes
'To the boys in apartment 5A. Congratulations. You have a kid.' That's what the note attached to the abandoned baby carrier says. And now my three gorgeous neighbors are in deep trouble. None of them have a clue how to look after the baby that's been left on their doorstep. Luckily, there's a nanny
The world could do with a little more kindness and positivity and random acts of singing, don't you think? Dear reader, My name is Penelope, and while I may not be a real-life princess, I've been told I possess a certain fairy-tale heroine quality. I wield optimism as my weapon of choice, don amazin
They Laughed At Me When I Told Them That You Can Replicate The Cheesecake Factory Most Delicious Dishes At Home, But When I Showed Them This Book! I've always been a great fan of The Cheesecake Factory original taste. For quite sometimes, I believed it was almost impossible to recreate those flavors
