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32,99 lei
Magazin: anticexlibris.ro/
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A curated collection of 100 memorable meals from the last 250 years, both fascinating and entertaining. The humble0menu, as a record of the food we eat, tells us much about who we were and how we lived.
Fascinating and entertaining, the menu, as a record of the food we eat, tells us much about who we were and how we lived.From the historically significant to the unexpected, discover what was eaten at the first Nobel Prize dinner; what Barack Obama chose for his inauguration meal; what the Tsar and
Newbery and Caldecott honoree and New York Times bestselling author Grace Lin delivers a groundbreaking, lushly illustrated, and beautifully written full-color book that explores the whimsical myths and stories behind your favorite American Chinese food. From fried dumplings to fortune cookies, here
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An Irish Times Best Food Book of the Year. 'A dream of a cookery book. Sumptuous, tempting with quite beautiful photography.' Irish Examiner 'The book is so beautiful, full of [your] own photographs, that look like gorgeous still life paintings.' Suzy Kline, BBC R4 Saturday Live 'The best kind of co
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This guide describes a varied selection of 57 walks on the Portuguese island of Madeira, exploring the dramatic cliff coastline, scenic levadas (irrigation channels), dense laurisilva 'cloud' forests and high mountain peaks, plus three walks on neighbouring Porto Santo. There are routes to suit all
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