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Packed with facts and tantalising anecdotes from experts and bursting with colour photographs, learn all about insects in this fresh take on the subje
The concept of eating insects has taken off in recent years in the West, with media coverage ranging from sensationalist headlines to passionate press pieces about the economic and nutritional benefits. Yet little has been written about how they taste, how diverse they are as ingredients, and how to
![On eating insects: [essays, stories and recipes]](https://www.anticexlibris.ro/userfiles/749d603f-5d08-4368-8541-772794e7e1e3/products/17253226_product.jpg?v=1792877236321)
There are about ten quintillion insects in the world-and some of them have affected human history in tremendous ways! For as long as humans have been on earth, we've co-existed with insects . . . for better or for worse. Once you begin to look at world history through fly-specked glasses, you begin
Following on from the success of The Good Bee, this beautifully illustrated celebration of insects by leading entomologist George McGavin highlights the pivotal role they play in our ecosystems, and what we can do to help them survive and thrive. Insects are fascinating and ingenious. They also play
