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Magazin: anticexlibris.ro/
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An examination of the `social economy' from a variety of vantage points.
#1 New York Times bestselling author Dr. Mark Hyman sorts through the conflicting research on food to give us the skinny on what to eat. Did you know that eating oatmeal actually isn't a healthy way to start the day? That milk doesn't build bones, and eggs aren't the devil? Even the most health cons
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When a Parisian crowd stormed the Bastille in July 1789, it triggered an event of global consequence: the overthrow of the monarchy and the birth of a new society. Most historians account for the French Revolution by viewing it in retrospect as the outcome of underlying conditions such as a falterin
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Professor Radhika Desai (University of Manitoba; Convenor, International Manifesto Group): In a world gone beserk with US-incited rage against People's China; in a world where the bulk of Western scholarship has become so deeply compromised so as to yo-yo between the most tendentious anti-Chinese po
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In the last century, changes in technology have driven massive developments in the social economy. The Fourth Industrial Revolution demands new approaches to organizational structures and teams. A paradigm shift is emerging, putting engagement, relations, inclusion and freedom at the centre. We need
