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A book that takes the reader on a journey to some of the most cutting-edge examples in restaurant design and architecture from around the world In our fast-paced global economy, people are working increasingly harder, cooking less and, therefore, spending more and more time in restaurants. As a result, the restaurant space has become steadily more important in relation to the restaurant owner's conceptual vision. As we are told in the preface to Dining Out: The New Restaurant Interior Design Book, "creating a story that connects with people is a key ingredient in creating a good restaurant design". The book takes the reader on a journey to some of the most cutting-edge examples in restaurant design and architecture from around the world. With a descriptive text for each project, it focuses on the craftmanship, color schemes, decorative details, lighting and furnishings that form the identity of the space, serving as a source of inspiration and reference for professional designers, foodies and other people in
A global history of restaurants beyond white tablecloths and ma tre d's, Dining Out presents restaurants both as businesses and as venues for a range of human experiences. From banquets in twelfth-century China to the medicinal roots of French restaurants, the origins of restaurants are not singular
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This book presents an eating and exercise plan for sustained weight loss, along with the science that backs it up. It conforms to the principles of the Mediterranean diet, yet is also adapted to the cuisines of Asia and Mexico, representing the ethnic diversity of Southern California, where the Lagu
Lobster is chic. Very often it is the most expensive item on the menu when dining out. If you want to prepare something truly unique, and just a bit decadent, perhaps for a very special occasion, look no further than elegant lobster. Then again, one doesn't need much of an excuse, a plentiful catch
The Vegan Cheat Sheet is a portable resource for vegan living that puts essential information right at readers' fingertips. It's packed with more than 100 everyday recipes, shopping lists, restaurant tips, and everything else you need to live a simple, easy vegan lifestyle. Special sections include:
