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Nut butter is the new superfood. You're now as likely to see almond butter as peanut butter on grocery store shelves everywhere. It's a fabulous, high-protein option for those looking to avoid both dairy and palm oil, as well as tasting fantastic. This cookbook will not only show you how to make your own nut butters, but also how to use them in breakfasts, snacks, savory dishes, desserts, and smoothies. With recipes including Salad with Almond Nut Dressing, Peanut Butter and Cacao Protein Balls, and Honey Cinnamon Cashew Butter Cheesecake, this is the ultimate cookbook for people looking to give a healthy, protein-fuelled boost to their diet.
Thomas, Heather: - Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook , The Nut Butter Cookbook , and The Avocado Cookbook (Ebury 2016). Heather has worked with many top chefs, nutritionists and women's health organisations and charities, and has con
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Ninja Blender is a blender that cooks With its built-in motor, you can completely crush ice to literal snow and make breathtaking smoothies, cocktails, soups, hearty soups, and so on But that's not all, using this blender and the built-in heating element, you can also cook various meals and creamy s
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A dairy-free rich chocolate tart that only takes 10 minutes to make? Banana waffles drizzled with maple syrup that are gluten-free? Flaky sausage rolls that are totally plant-based? Gooey nut butter choc pots made without eggs and ready to eat, fresh from the oven, in just 15 minutes? If you have su
Children will love eating healthy food if they can help make it. Here's a perfect first cookbook to show even the littlest chef how to make their own good-for-you snacks. 10 recipes with photos use only 2 or 3 ingredients. See how to make cucumber and cheese sandwiches, mashed banana waffles, nut bu
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